The 4th Annual "Why Not Call It Music" Festival

Esquizito Presents the 4th Annual "Why Not Call It Music" Festival

Sunday, April 26 through Sunday, May 3, 2009 in New Orleans @ Maison Musique... Esquizito's home @ the crossroads of three historic neighborhoods: the Bywater, the Marigny and the Faubourg St. Roch.
1018 Music Street (between St. Claude and N. Rampart)
Donations

Think you've seen it all and heard it all in New Orleans? Come hear the music - and taste the food - that comes from the authentic heart and soul roots of New Orleans. It's the unique JazzFeast during JazzFest.

To reserve your place at the table, call 504.943.9194 or email: classicjazzvocals@yahoo.com

Schedule of events

Tuesday Music Salon: April 28 from 6pm -10pm
Featured artist: Arlee Leonard with the Mark Weliky Trio

Wednesday Music Salon: April 29 from 6pm - 10pm
Featured artist: Ras Chemash Lamed "The Singing Chef" with the Mark Weliky Trio

Saturday Sunset Drum Circle Led by John Spuzzillo: May 2 from 7pm - 11pm

Sunday Brunch: May 3: from 10am to - 2pm

About our artists:

Arlee Leonard: Arlee is a sultry, dynamic singer who sets a mood with original songs and refreshing takes on jazz classics. Visit her on the web: www.ArleeLeonard.com and www.Myspace.com/ArleeL

Ras Chemash Lamed, "the Singing Chef," will wow Maison Musique's salon guests with both his unique cooking and his beautiful song stylings. He recently returned from a string of successful engagements in New York City.

John Spuzzillo is a master percussionist who plays all over New Orleans and has taught in colleges and universities throughout the US.

Mark Weliky is a jazz guitarist, band leader and composer who is a frequent performer on New Orleans' jazz scene where he plays with a variety of other artists and with his own group, The Mark Weliky Trio. You can find him here: http://www.myspace.com/markweliky

Esquizito: Esquizito, aka Eric Paul Perez, ia a vocalists/guitarist who is planted in the firm tradition of three generations of jazz music and seeks to find a sound never heard before. He comes from a long line of creole musicians, including cornetist Manuel Perez and saxophonist Harold Dejan. He is also an renowned cook and is featured in the book, "You Are Where you Eat." You can read and hear more about him here: http://www.esquizito.com .

Read his blog: http://thejazznetwork.ning.com/profile/Esquizito

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